Tuesday, July 7, 2015

Fermenting Greek Yogurt 

Hi everyone,

I am going to try to make greek yogurt. I am always eating yogurt so I thought it would be cool to make some of my own. I think this will be a great experience for me!

The ingredients and items needed are:


  • Crockpot
  • 8 Cups of milk (preferable organic or grass fed)
  • 1/2 Cup yogurt with live active cultures 
  • Strainer
  • Cheesecloth or coffee filters
Instructions for this include:

  1. Pour 8 cups of milk in the crockpot
  2. turn the crockpot on low and let it sit for 2 1/2 to 3 hours
  3. Turn the crockpot off, and let it sit for another hour
  4. Stir in the 1/2 cup  live culture yogurt into the crockpot
  5. Cover the crockpot and let it sit for 8-12 hours
  6. Once the yogurt is to the consistency you want it, strain the yogurt into the cheesecloth or coffee filter to make the greek yogurt. 
  7. Place it in the fridge once it is done
Link to the instructions I used:

http://breakingmuscle.com/recipes/diy-fermented-foods-part-1-easy-homemade-yogurt

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